Open Monday to Friday 09:00 to 17:00. Sunday 10:00 to 16:00. Evening opening for special events and group bookings by appointment. Please note the Upper Floors are by Advance Booking on our Guided Tour. Subject to availability.
Nadolig Llawen & Blwyddyn Newydd Dda!
Happy Christmas & Happy New Year!
Always striving to include locally sourced, Welsh inspired & Fairtrade productsBack to The Restaurant
Chef's Homemade soup served with Artisan Bread & Welsh butter
Creamy & Mild Curried Rice dish with Poached Egg Smoked Haddock & Coriander
Button Mushroom cooked in a Paprika & Cream Sauce. Served with Boiled Rice
Salmon wrapped in Pancetta with Roasted Tomatoes Rosemary & a Lemon Butter
Chef's twist on a French Classic. A rich casserole of Sausage, Pork & Cannellini Beams.